Weekly Menu July 21st 2013

Company is gone and my life has returned to normal, I love it. I was able to plan out a full five days of meals and I couldn't be more excited to be eating some home cooked meals again. Give it about a week and then I'll be dreading it but for now I'll take advantage.

Last week I mentioned making zucchini bread for the first time. Well yesterday I gave it a go and I loved how it turned out, although it's not really bread but muffins instead. I'll share later this week the recipe I used for it and some little tweaks I did to make it work better for us.

They were tasty

Here are the meals I planned for the coming week:


1. Baked chicken with brown rice, butter beans and a salad

2. Fried Rice with either egg rolls or some chicken thrown in

3. Beef tips & rice with green beans and rolls

4. Sweet & sour chicken with jasmine rice and roasted broccoli

5. A large salad with roasted corn and black beans